I went to Touquet for a catch up dinner with my sister, we were both very impressed with the food and the service. The restaurant is quite small (make sure you book) but has a lovely ambience and it is quiet enough that you can easily hold a conversation.
The menu is compact but you could really tell that the chef knew what they were doing with good quality fresh ingredients.
A decent selection of wines by the bottle or glass are available, from both New Zealand and international vineyards.
My person highlight was the manuka honey creme brulee, which was divine.